About us

For over 20 years, Co-Owner Andy Gomez IV and his wife Tracie have been making their signature Beef Jerky, while gathering a strong following of people who absolutely love it.

While working in the Copper Mines of his local hometown, Andy with the help of his wife began making this style of jerky for himself and his fellow co-workers. He soon realized that Jerky was in big demand and after many years and obstacles, he would realize his dream.

In 2018 he and his son, Andy Gomez V would officially start up their own brand, and we at G-Boyz Beef Jerky take pride in offering our consumers a hand-crafted New Mexico-made jerky that consists of only the finest and freshest ingredients available. We have created a lineup of flavors that derives from generations of tradition and over two decades of precision hand-crafting.

By staying true to our roots, you will get an authentic taste of the Southwest. With over 20 flavors everyone will be sure to find a flavor that they love. Our goal has always been to strive for perfection and unparalleled consistency in our products while producing that same homemade flavor that everyone craves and with G-Boyz you’ll look no further.